Credit: Edmund's Oast (Facebook)
Credit: Edmund’s Oast (Facebook)
On Wednesday, November 19th, three of California’s top wine proprietors will visit Edmund's Oast for a special dining and pairing event. Jasmine Hirsch of Hirsch Vineyards, Matt Licklider of LIOCO, and Andy Peay from Peay Vineyards will all be on-hand for each of the night’s three seatings.
Chef Andy Henderson will present a five course tasting menu featuring two options for attendees to choose from. Each dish will be paired with a wine from one of the special guests’ vineyards. Each of the featured wines will be available for purchase by the bottle.
The event costs $95 per person (plus tax and gratuity). There are three seatings available – 7 pm, 7:45 pm, and 8:30 pm. Reservations are required. For more information, or to purchase tickets, visit the Edmund’s Oast website.
Some of the wines being offered include:
- LIOCO – Chardonnay Sonoma County – 2013
- LIOCO – Indica – 2012
- LIOCO – Rose of Indica – 2013
- LIOCO – Sativa Carignan – 2012
- LIOCO – Chardonnay “Demuth” (6/750ml) – 2009
- LIOCO – Chardonnay Russian River Valley “Estero” – 2012
- LIOCO – Pinot Noir Sonoma Coast “Laguna” – 2012
- LIOCO – Chardonnay Santa Cruz Mts “La Marisma” (6/750ml) – 2012
- LIOCO – Chardonnay “Hanzell Vineyard” (6/750ml) – 2010
- LIOCO – Pinot Noir “Klindt” (6/750ml) – 2011
- LIOCO – Pinot Noir “Michaud” (6/750ml) – 2011
- LIOCO – Pinot Noir Saveria (6/750ml) – 2012
- LIOCO – Pinot Noir “Hirsch Vineyard” (6/750ml) – 2011
- Hirsch Vineyards – “San Andreas Fault” Estate Pinot Noir – 2011
- Hirsch Vineyards – Chardonnay – 2012
- Peay – Pomarium Estate Pinot Noir – 2012
- Peay – Sonoma Coast Chardonnay – 2006
- Peay – Les Titans Estate Syrah – 2011
- Peay – Savoy Vineyard Pinot Noir – 2012
- Peay – Sonoma Coast Chardonnay – 2012
- Peay – Sonoma Coast Pinot Noir – 2012
