Sippin’ Santa will open at Prohibition on King Street this Friday, November 24th at 11 am. The downtown hotspot will once again welcome guests to a full Christmas experience that boasts floor-to-ceiling decor, tiki-inspired cocktails in festive mugs, and holiday menus.
The cocktail menu will feature some of Sippin’ Santa’s favorites from years past alongside some original cocktails for the 2023 holiday season. Each cocktail is served in a festive mug or glass, which are available for purchase in-store.
Executive Chef Greg Garrison and his culinary team will further the holiday experience with specialty brunch, lunch, and dinner menus that celebrate the season. Options include Cranberry-glazed Hot Wings, North Pole Poutine, and the Christmas Enchilada Nachos.
Sippin’ Santa at Prohibition will be open daily from Friday, November 24th to Monday, January 1st. Sippin’ Santa will be open Monday to Friday from 11 am - 10 pm serving lunch and dinner, and Saturday and Sunday from 10 am - 10 pm for brunch and dinner.
Reservations are available by calling 843-793-2964 or via Prohibition on OpenTable beginning on Friday. Walkins are welcome. To book large party reservations, email Alexa@prohibitioncharleston.
For more information, follow along on Instagram @sippinsantacharleston.
