The next event in The Establishment's 2023 Give Back Charleston Dinner Series will feature Executive Chef Elliott Howells working with four guest chefs (including two Michelin Star winners) to support the Bar Brew Grass Foundation, which provides financial support to the children and their families at the MUSC Pediatric Cancer And Blood Disorders Unit.
The culinary event will be held on Monday, August 21st with dinner starting at 6:30 pm. Happy hour and light hors d'oeuvres kicks things off at 5:30 pm. Guest Chefs Mariya Russell (Michelin Star Winner), Nate Whiting (former chef at Ristorante Juliet and Relais Gourmand, a 3-star Michelin restaurant), Allison Porter, and Amanee Neirouz will all be in attendance.
Tickets can be purchased here.
