2024 Annual Oyster Roast at the Dill Sanctuary

Expand

Join us on February 24 from 12:00 – 3:00 pm for The Charleston Museum’s 2024 Annual Oyster Roast! Enjoy an incredible view of the Stono River at the Dill Sanctuary while you shuck oysters, eat delicious barbecue and the perfect sides from Rappahannock Oyster Bar, and enjoy sweet treats from Charleston Sugar Studio.  Attendees are also invited to join Museum Curators for a guided tour of Battery Pringle. Bring your appetites, your coolers (this event is BYOB), your chairs and blankets, and join us for a perfect day in the Lowcountry. The Dill Sanctuary, a wildlife sanctuary, is only open to the public for select programs with The Charleston Museum.  Due to the nature of the wildlife sanctuary, pets are not permitted on the property.  

Please note that the Dill Sanctuary Oyster Roast is BYOB.

Reservations required. Tickets are all-inclusive and include admission to the Dill Sanctuary, sandwich, sides, oysters, desserts and guided tour of Battery Pringle.

$55 for Members | $65 for Non-Members.

Tickets can be purchased online or by calling 843.722.2996. ext. 235.

No pets, please, as this event is held at a wildlife reservation.