The Nature Based Exchange today announced the release of its latest episode of the Conversing with Nature podcast. Host Liz Fly interviews KJ Kearney, owner of Black Food Fridays and James Beard Social Media winner.
An avid foodie, KJ explains how food can be used as a medium for political action and how he's used social media to support Black owned restaurants and businesses. KJ’s knowledge of Gullah Geechee history and his connections with Black chefs and restaurant owners worldwide gives him a unique perspective on eating local, addressing environmental impacts, and overcoming barriers to address social change. As KJ offers tips for communicating through social media and shares how his love of food led to his love for nature, he encourages all of us to get outside and spend more time with one another.
“Being outside makes me more aware of my community. I know more about these communities because I am walking or running in them every day,” Kearney noted.
Tune in to your favorite podcast platform today to hear this inspiring conversation.
About Conversing with Nature
“Conversing with Nature” is a podcast produced by The Nature Conservancy that explores the vital connection between people and the natural world, with a special focus on South Carolina. Through insightful conversations with nature enthusiasts, experts, and environmental leaders, the show delves into how the state can enhance its resilience to climate challenges using nature-based solutions. Join us to learn how embracing nature’s wisdom can help protect and restore our environment while building a more sustainable future. Available on Spotify, Apple Podcasts, iHeart Radio, and Amazon Music.
About the Nature-Based Exchange
The Nature-Based Exchange aims to foster the widespread and practical application of natural and nature-based solutions (NNBS) throughout South Carolina to address climate change, biodiversity loss, water management, and social inequalities. A collaborative effort led by The Nature Conservancy, the initiative focuses on promoting equity, community engagement, and environmental resilience to increase NNBS awareness, access, and development.