King Street's Stars Grill Room has relaunched its brunch programming following the arrival of Michelin star-trained executive chef Daniel Wade. The menu includes a selection of dishes served a la carte or buffet style.
The buffet menu is offered at a fixed price of $48 per person for adults and $21 per child. Guests have the option to choose from several stations, including an omelet and waffle station, a carving station with weekly rotating grilled meat, and a dessert station featuring house-made granola, parfaits, and pastries. A complimentary glass of bubbles or a bloody mary is included in the fixed cost.
A la carte menu highlights include the all-new Stars Avocado Toast with the option to add egg, duck bacon, or caviar; southern classics like shrimp and grits and eggs benedict; and a hangover smoothie.
Brunch is offered every weekend from 10 am to 2:30 pm, and reservations can be made online.
You can see the new brunch menu here.
