Sister restaurants Kwei Fei + Beautiful South today announced that they are both launching special, one-month-only menus for January. This year, they are pulling inspiration from Hong Kong's "greasy spoon" diners, also called cha chaan tengs, which are best known for their fusion of Chinese and Western comfort food.
At Kwei Fei, guests can dig into dishes like a Char Siu BLT with seared pork belly, pickled green tomato, and green leaf on housemade milk bread; or Fried Chicken Sandwich served with Chili Crisp Comeback sauce on a steam bun, with happy hour pricing on drinks all month long.
Meanwhile, diners can indulge in a playful Macaroni & Ham Soup or crave worthy noodles, such as Steak Chow Fun and Lobster Yee-Mein, at Beautiful South, alongside a full mocktail and CBD-infused cocktail menu.
The menus, which launch on Monday, January 6 at Beautiful South and Tuesday, January 7 at Kwei Fei, will be available all month long until, ending January 31.