Berkeley County Library System (BCLS), will be adding two additional sessions of "Cooking with Chef Rebecca," a series of interactive cooking classes with the below schedule:
Registration is required for each class. Please visit berkeleylibrarysc.libcal.com/
"Cooking with Chef Rebecca" interactive classes will provide customers of all ages FREE learning opportunities to acquire basic cooking skills and interact with community members sharing common food interests.
*Kids in the Kitchen: (Ages 3+). Children and their parents will gain basic kitchen skills while making easy recipes using simple ingredients. Recipes will change by class and location!
Pies: Get ready for holiday baking by brushing up on your pastry skills! Learn pie crust techniques, delicious filling ideas, and take a pie home to bake.
"I am very excited for this opportunity to work with the Berkeley County Library System and its customers," said Rebecca Antill, Local Professional Chef. "As anticipated, the library programs are a big hit and are bringing people together to share food traditions and knowledge, while learning new skills."
For more information on the “Cooking with Chef Rebecca Cooking Classes" or any BCLS program, please contact: Gene Brunson, Library Director at 843-719-4241 or gene.brunson@berkeleycountysc.