Last updated on: 1/5/19
It seems Charleston’s food and beverage offerings are never ending. When one restaurant closes, two others open. It’s nearly impossible to keep up with all the openings.
To help you keep things straight, Holy City Sinner has compiled a list of every Charleston area restaurant that has opened in 2018.
Oh…and it doesn’t stop with this list. Click here to see what other restaurants are scheduled to open this year and beyond.
Click here to see other years.
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- 2 Nixons (Downtown)
- Announced in August that they will be permanently located inside Proof on Fridays and Saturdays (6 pm to 1 am)
- 437 King Street
- Yakatori, noodles, and other snacks
- Click here for more info
- Aji Asian Bistro (James Island)
- Opened in January
- 1011 Harbor View Road
- Asian cuisine, sushi, hibachi
- Website
Angry Panda (Downtown)- Opened in March 2018 and closed later in the year
- Pop-up restaurant based out of Glazed Gourmet (481 King Street)
- South Eastern Asian and Hawaiian fusion
- Azul Mexicano Restaurante (North Charleston)
- Opened in October
- 1078 E. Montague Ave.
- Mexican cuisine
- From Armando Navarro, the owner of Daniel Island’s Agave restaurant
- Click here for more info
- Babas on Cannon
- Opened on October 9th
- 11 Cannon St.
- All-day Italian-style cafe serving espresso, pastries, salads, sandwiches, cocktails, wine, beer, and snacks
- Website
- Balao (Downtown)
- Opened on 4/6
- 16 N. Market St.
- Rooftop Seafood Restaurant from the team behind Burwell’s
- Website
- Bakers Bar at One Broad (Downtown)
- Opened in December
- 1 Broad Street
- Pizzeria and bar
- In the basement space of One Broad
- Website
Bar & Cocoa (Mt. Pleasant)- Betty’s Diner (Mt. Pleasant)
- Scheduled to open on 3/19
- 915 Houston Northcutt Blvd. (formerly Aya Cookhouse)
- All-American Diner – burgers, milkshakes, ice cream, etc.
- From the team behind Aya Cookhouse and Red Orchid’s
- Click here for more info
- Bitty & Beau's Coffee (Downtown)
- Opened on 2/15
- 159 Church St.
- Wilmington-based coffee shop that employees people with disabilities
- Website
- Bistro A Vin (Downtown)
- Opened on March 28th
- 40 Archdale St.
- Beer and (mostly) French wine
- Cheese, charcuterie, and other finger foods
- From Co-owners Dominique and Florence Chantepie (of Framboise)
- Website
- BKeDSHoP (Downtown)
- Open on June 22nd
- 99 Westedge Street
- Will serve bakery treats with a focus on donuts. Local coffee, hand rolled pretzels, milkshakes, and more
- Website
- Bon Banh Mi (Mt. Pleasant)
- Opened in March
- 1440 Ben Sawyer Blvd.
- Will be their 2nd location (Spring Street, downtown)
- Salads, Sandwiches, bun cha, duck fried rice, summer rolls, sticky wings, oxtail chili cheese fries, Vietnamese iced coffee, and more
- Full bar and craft beer on tap
- Website
Bootleg Tavern (Downtown)- Opened in August, but closed on September 25th
- 541 King Street (replaced The Getaway)
- Click here for more info
- Bourbon N' Bubbles (Downtown)
- Opened in November
- 570 King St.
- A bar featuring a selection of bourbon, champagne, hand-crafted cocktails, and à la carte eats
- Has member's only liquor lockers
- Website
- Boxcar Betty’s (North Charleston)
- Opened in July
- 7600 Rivers Ave.
- Chicken sandwiches and more
- Website
- Broom Wagon Coffee (West Ashley)
- Opened in May
- 1630 Ashley Hall Road
- Coffee, espresso, waffles, toasts, and more
- Website
- Cantina 76 (Mt. Pleasant)
- Opened in June
- 819 Coleman Blvd. (former home of The Americano)
- Mexican
- Website
- Carpenter's Coffee
- 1551 Remount Road.
- Facebook page
- Chatime Tea & Pastries (Downtown)
- 28 Woolfe Street
- I nternational company serving signature bubble teas and pastries
- Charleston Sports Pub (James Island)
- 792 Folly Rd. (former home of White Duck Taco)
- Sports bar with arcade games and more
- Chick-fil-a (Mt. Pleasant)
- Opened on May 9th
- 653 Long Point Road (across from Belle Hall Shopping Center
- Website
- Chills 360 (Isle of Palms)
- 1515 Palm Blvd.
- “Rolled ice cream shop”
- Website
- Chubby Fish (Downtown)
- Opened on June 22
- 252 Coming St.
- “Boutique seafood concept” from chef/partner James London and restaurateur Geoff Shyatt
- Website
- Chuck & Patty’s (Downtown)
- Opened in December
- Inside Workshop – 1503 King Street
- “A burger spot from chef Jacob Hunter and the team from Butcher & Bee serving up soda fountain classics and 90’s nostalgia.”
- The Citrus Club (Downtown)
- Opened in November
- 334 Meeting Street – rooftop of The Dewberry
- “Citrus-inspired” cocktails and light fare
- Click here for more info
- Clean Juice (Multiple Locations)
- A fresh juice and smoothie bar
- 695 Johnnie Dodds Blvd. in Mt. Pleasant
- Opened on March 24th
- 168 Calhoun Street in downtown Charleston
- Opened in April
- 975 Savannah Hwy. #109 in West Ashley
- Website
- The CODfather (Park Circle, North Charleston)
- Opened on 1/27
- Moved to 4254 Spruill Ave. from 1809 Reynolds Ave.
- British Fish & Chips
- Website
- Come Back Shack (North Charleston)
- Opened on June 18th
- University Boulevard
- Hamburgers, chicken sandwiches, shake, and more
- Former Goose Creek head football coach Chuck Reedy is co-owner. Reedy also coached at Clemson and South Carolina (assistant coach) and Baylor (head coach)
- There is also a location in Boone, NC
- Website
- Commonhouse Aleworks (Park Circle, North Charleston)
- Opened in January
- 4831 O’Hear Ave.
- Brewery and taproom
- Website
- Community Perk (Downtown)
- Opened on July 17th
- 205 Meeting St . (in the East Gallery of The Shops at Belmond Charleston Place)
- French-inspired bistro and coffeeshop
- Click here for more info
- The Container Bar (Downtown)
- Opened on 9/19
- 2130 Mt. Pleasant St.
- From the same team behind the Rutledge Cab Co. (Brad Creger, Mike Veeck, and Bill Murray)
- A standing food truck spot with bar
- Previously known as Food Truck-o-Rama
- Website
- The Daily at the Gibbes (Downtown)
- Opened in March
- Inside the Gibbes Museum at 135 Meeting Street
- Cafe
- Get details here
- Daps (Downtown)
- Opened in March
- 280 Ashley Ave.
- All-day breakfast and more
- From Jeremiah Schenzel and Nicholas Dowling
- Website
- Deco (Downtown)
- Opened on April 20th
- 28 Ann Street (former home of Cure Nightclub and Pantheon)
- Nightclub
- Facebook page
- Dell’z (James Island)
- Opened in March
- 1291 Folly Road (Inside the Gold’s Gym)
- Smoothies, salads, juices, and wraps
- Click here for more info
- Doar Bros. (Downtown)
- Opened in December
- 225 Meeting Street (former home of O'Hara & Flynn Wine Bar)
- “Modern Cocktails”
- Website
- Duck Donuts (West Ashley)
- Opened om August 29th
- 1812 Sam Rittenberg Boulevard (within the Westwood Plaza)
- Donut shop chain that started in Duck, NC
- Click here for more info
- Dunkin Donuts (Summerville)
- Opened on July 17th
- 4720 Ladson Road
- Eastside Bagel (Downtown)
- Opened in April
- 8-D Line Street
- “Charleston’s original steamed bagel”
- Breakfast, Lunch
- Website
Effin B Radio Headquarters (Downtown)- Opened on March 1st and closed in May as planned
- 1503 King St. (former home of Bad Wolf Coffee)
- Bar from podcast team and food & bev vets Lindsay Collins, Philip Michael Cohen, and Nikki Fairman
- The team will use the space as a podcast headquarters, but will open at 5 pm Thursdays through Sundays until midnight
- It’ll be open through May
- El Jefe Texican Cantina (Downtown)
- Opened on 5/4
- 468 King Street (former home of Kingdom Bar & Grill)
- “Authentic Fresh Mexican”
- Website
- El PinchoTaco (Downtown)
- Opened on September 27th
- 616 Meeting Street (former home of Cortaditos Cuban Cafe)
- Mexican/Latin cuisine
- Website
- The Establishment (Downtown)
- Famous Toastery of the Lowcountry (West Ashley)
- Opened in February
- 1319 Sam Rittenberg Blvd., Suite 109
- Breakfast, lunch
- Website
Fowl Mouth (Downtown)- Opened in January
- Closed after planned limited run
- Inside Workshop – 1503 King Street
- “Fresh take on healthy, fowl-focused fare from Workshop, serving roasted chicken & vegetable sides, sandwiches and salads”
- Website
- Opened in January
- Fractured Prune (Mt. Pleasant)
- 1247 Ben Sawyer Blvd.
- Maryland-based Doughnut Shop
- Website
- Fuji Sushi (Downtown)
- Opened in August
- Upper King Street (next to Uptown Social)
- Website
- Graft (Downtown)
- Opened in March
- Wine shop at 700 King Street
- From advanced sommelier Femi Oyediran and sommelier Miles White
- Website
- Grand Rooster Kitchen (North Charleston)
- Opened in June
- 1809 Reynolds Ave.
- “Dishes inspired by the rich flavors of Spain and Portugal with a southern American flair” (from their Facebook page)
- Website
- Greens & Grounds (Downtown)
- The Grit Counter (Mt. Pleasant)
- Opened on 4/4/18
- 320 Wingo Way (former home of Welkin Coffee)
- “Lunch Counter” that will be open Monday-Saturday 10am-3pm
- Groucho’s Deli (Summerville)
- Opened in March
- 118 N. Main St.
- Website
- The Hold by Revelry Brewing (Downtown)
- 36 Romney Street
- Barrel-aging facility/bottle shop
- House of Cod (Summerville)
- Opened on April 18th
- 1201 Trolley Road
- Hustle Blender Bomb Smoothie Bar (James Island)
- Opened in October
- 1739 Maybank Hwy.
- IHOP (Downtown)
- Opened on March 26th
- 215 East Bay Street
- Website
- Johnny's Food Truck Alley (North Charleston)
- 6925 Rivers Ave.
- Multiple food trucks set up on a lot
- Click here for more info
- Joséphine Wine Bar (Downtown)
- Opened on August 14th
- 64 Spring St.
- From Sommelier Ashley Broshious
- Food menu from Chef Shaun Connolly
- Wine, cocktails, food
- Website
- JuJu (Mt. Pleasant)
- Opened in June
- 604 Coleman Blvd (former home of Bambu)
- American and Caribbean
- Juiceria Smoothie Bar & Cafe
- Opened on July 19th
- 214 St. James Ave., Suite 190
- Kairos Greek Kitchen (West Ashley)
- Opened in July
- In the St. Andrews Center at 975 Savannah Highway (former home of Your Pie)
- Website
- Kaminsky’s (West Ashley)
- Opened in September
- 2 Magnolia Road
- 2nd location for the Dessert Cafe (other is downtown)
- Facebook Page
- Kickin’ Chicken (Summerville)
- Opened in September
- 9800 Dorchester Road (formerly Caroline’s Lowcountry Kitchen/Triangle Char & Bar)
- Click here for more info
- Kid Cashew (Mt. Pleasant)
- Opened in October
- 1440 Ben Sawyer, Suite 1400 (former home of Triangle Bar + Char)
- Website
- King Street Bait and Tackle (Downtown)
- Opened on August 16th
- 353 King Street (former home of Upper Deck Tavern)
- Bar from Gilroy's Pizza Pub owner Brian Wolter
- Click here for more info
- King Street Dispensary (Downtown)
- 559 King Street
- New concept for the former Midtown Bar & Grill
- Facebook Page
- Krystyna's Authentic Polish Food (Downtown)
- Opened in February
- 478 King St. (inside the Silver Dollar)
- Click here for more info
- Kwei Fei (James Island)
- Open on November 7th
- 1977 Maybank Hwy (Former home of The Lot)
- Chef David Schuttenberg Sichuanese pop-up gets its own space
- Website
- La Fogata Bohicket (Johns Island)
- Opened on April 23rd
- 1880 Andell Bluff Blvd. (above The Ice Cream Boat)
- Authentic Mexican cuisine
- Little Miss Ha (Downtown)
- Locals Sushi (North Charleston)
- Opened in October
- 4401 McCarthy St. (in the Mixson Community)
- Website
- Los Reyes Mexican Restaurant (West Ashley)
- Opened in March
- 1119 Wappoo Road in Ashley Oaks Shopping Center
- Lowlife (Folly Beach)
- Opened in July
- 106 E. Hudson Ave.
- Bar from T.J. Lynch (of Manhattan’s Mother’s Ruin) and his business partner Matt McGarry
- Maple Street Biscuit Co. (James Island)
- Opened on July 31st
- 1739 Maybank Highway (Harris Teeter plaza)
- Website
- Marco's Pizza (Summerville)
- Opened on October 1st
- 1001 Bacons Bridge Road
- Mario’s Peruvian Chicken (Mount Pleasant)
- Opened on August 18th
- 1909 N. Hwy 17 in the Sweetgrass Shopping Center near the Isle of Palms Connector
- Mason’s Favorite Lobster Rolls (Downtown)
- Opened in November
- 36 North Market Street (formerly Wild Wing Cafe)
- “An homage to the Maine culture and tradition”
- Other locations are open in Maryland and Delaware
- Website
- Maui Tacos
- Opened in December
- 200 Meeting St. (former site of Dunkin Donuts)
- Hawaii-based “Mexican Surf Grill”
- Website
- Melfi’s (Downtown)
- Opened on September 4th
- 721 King Street
- Thin crust pizza
- Brooks Reitz in partnership with Little Jack’s Chef Jon Amato
- Website
- Metro Diner (West Ashley)
- 1812 Sam Rittenberg Boulevard (within the Westwood Plaza)
- Diner chain that started in Jacksonville, FL
- Website
- Mex 1 (Mt. Pleasant)
- Opened on October 22nd
- 1109 Park West Blvd.
- This would be the third/fourth Mex 1 location (West Ashley and Sullivan’s Island are already open, a downtown location is/was reportedly in the works)
- Website
- The Mill Street Tavern (Mount Pleasant/Shem Creek)
- Opened on July 2nd
- 508-B Mill Street
- From the team behind Crave Kitchen & Cocktails and The Mac Daddy Food Truck
- Website
- Miller’s All Day (Downtown)
- Opened on March 10th
- 120 King Street (former home of Bull Street Gourmet)
- From Nathan Thurston and Greg Johnsman
- “Brunch-centric”
- Website
- Middle Street Market (Sullivan’s Island)
- Opened in May
- 2213 Middle Street
- Convenience/General Store from the team behind Home Team BBQ
- Website
- MoMo Kitchen & Market (Goose Creek)
- Opened in July
- 5F S. Alliance Dr.
- “Elevated American cuisine with sandwiches and salads”
- Website
- Mozzo Deli (Downtown)
- Opened in May
- 616 Meeting Street (former home of Nana’s Donuts/Diggity Doughnuts and Ike & Alice’s)
- Second Charleston location (other is in Mt. Pleasant)
- Sandwiches, burgers, breakfast
- Website
- Mustard Seed (Mt. Pleasant – Reopened after 9 months of renovations)
- Reopened 1/22
- 1036 Chuck Dawley Blvd.
- Click here for more info
- Nimbo Pizza (Downtown)
- Opened on April 16th
- 161 Rutledge Ave.
- Pizza, appetizers, salads, sandwiches
- Website
- O.E.C. Japanese Express (Summerville)
- Opened in April
- 1001 Bacons Bridge Road
- Sushi, hibachi, noodle bowls
- Website
- Paddock & Whisky (James Island)
- Opened in October
- 1962 Maybank Highway
- Bourbon centric bar
- Click here for more info
- Paolo's Gelato and Gourmet (Downtown)
- Formerly Paolo's Gelato, reopened under new name with multiple changes
- 41 John St.
- Gelato, retail items, small wine bar, small bites, meats, and cheeses
- Click here for more info
- Papi’s Taqueria (Isle of Palms)
- Opened in August
- 1012 Ocean Blvd.
- Tacos and more
- Website
- Parcel 32 (Downtown)
- Opened on June 5th
- 442 King Street (former home of Fish)
- From Patrick Properties Hospitality Group, the same team behind Fish
- Click here for more info
- Philly Pretzel Factory (Summerville)
- 2007 Second Ave., Ste. A
- Philly-style pretzel bakery
- Website
- Pier 22 (Sullivan’s Island)
- Opened on August 28th
- 2213 Middle Street (Previous home of Gogogreens)
- Seafood eatery from Chef/Owner Brannon Florie
- Website
- Pizza Prospero (Mt. Pleasant)
- 1150 Hungry Neck Blvd., Suite E, in Irongate Plaza
- Website
- Platia (Downtown)
- Opened in January
- Serving lunch and dinner at 32 Ann Street (inside the Music Farm)
- Greek food
- Click here for more info
- Playa Bowls (Downtown)
- Opened in August
- 429 King St. (former home of Black Bean Co.)
- Acai Bowls, Pitaya Bowls, Juices, Smoothies, and Chia pudding bowls
- Website
Playa Taco (Mt. Pleasant)Closed in JuneOpened in March735 Coleman Blvd. (former home of BurgerFi)California-style tacos and rice bowls from veteran restaurateur Roy Reeves
- Poke Bros (Mt. Pleasant)
- Opened in October
- 644-H1 Long Point Rd.
- Ohio-based chain serving poké bowls
- Website
- Poke Bros (North Charleston)
- Opened on February 20th
- 5070 International Blvd
- Ohio-based chain serving poké bowls
- Website
- Poke-San (Downtown)
- Opened in May
- 207A St. Philip Street (former home of Parlor Deluxe)
- Poke, sushi, fusion bowls
- Click here for more info
- Poke Tea House (Mt. Pleasant)
- 627 Johnnie Dodds Blvd. Ste. B (inside the Pivotal Fitness)
- Second location
- Website
- Primo Hoagies (Mt. Pleasant)
- Highway 17 (near Jack’s Cosmic Dogs)
- Philadelphia-based hoagie shop
- Website
Proof Pool Bar (Downtown)- Opened April 7
- Closed after planned limited run
- 1503 King St. (outdoor patio at Workshop)
- From Craig Nelson and Sam Gabrielli from Proof
- Outdoor bar serving cocktails and frozen drinks
- Click here for more info
- Opened April 7
- Queology (Downtown)
- Moved locations – from 32 N Market St. to 6 N Market St. (part of Tabbuli)
- Rebel Taqueria (Downtown)
- Renzo (Downtown)
- Opened in March
- 384 Huger Street
- Pizzeria and wine bar
- From the current owners of Faculty Lounge
- Website
- Revival (Downtown)
- Opened on June 21st
- New restaurant in the Vendue Hotel
- Will replace the Starbucks on East Bay
- The Drawing Room, the hotel’s current restaurant, will now only serve drinks
- Website
- Rigo's Mexican Grill and Sports Bar (North Charleston)
- Opened in June
- 4626 Dorchester Road
- Burgers, hot dogs, quesadillas and tacos
- Facebook page
- Roadside Seafood (Johns Island)
- 3966 Betsy Kerrison Pkwy
- Seafood restaurant’s second location
- The Royal Tern (Johns Island)
- 3005 Maybank Highway
- Seafood Restaurant
- Website
- Saltwater Cowboys (Mt. Pleasant/Shem Creek)
- Opened on 3/2
- 130 Mill Street (formerly Cottage on the Creek)
- Waterfront restaurant and bar
- Facebook page
- Seafood Pot (North Charleston)
- Opened in August
- 5629 Rivers Ave
- Cajun Seafood
- Facebook page
- Semilla (Downtown)
- Opened on August 21st
- Brick and mortar version of the Semilla food truck
- From brother-and-sister team of Macready Downer and Jillian Schenzel
- 218 President St. (former home of Lee Lee’s Hot Kitchen)
- Website
- Slice Co. (West Ashley)
- Opened in August
- 1662 Savannah Hwy. Suite 205
- Pizza place that was previously located in Workshop
- Website
- Southern Twist Cafe (North Charleston)
- Opened in May
- 5245 Dorchester Road
- Serving twists on Southern comfort food classics
- Open for Sunday brunch and lunch, and dinner seven days a week
Spanglish (Downtown)- Opened on May 1st
- Closed in October, but will continue doing pop-ups, etc.
- 1503 King St. (inside Workshop)
- Cuban-American
- Website
- Opened on May 1st
- Summerville Burrito Co. (Summerville)
- 1097 N Main St.
- New concept from the Persimmon Cafe team
- Website
- Sunrise Bistro (Mt. Pleasant)
- Opened in July
- 1039 Johnnie Dodds Blvd. (former home of Charleston Cafe)
- Fourth Sunrise Bistro location
- Website
- Sushi-Wa Izakaya (Downtown)
- Opened on June 5th
- 1503 King St. (former home of Bad Wolf Coffee and Effin B Headquarters)
- Website
- Sweet Lulu’s Bakery (Downtown)
- Opened on May 24th
- 49 Archdale Street
- Food truck will open a brick and mortar location
- Website
- Sweet Beligum Waffle Bar and Coffee (Downtown)
- Opened in September
- 424 King St.
- Belgian waffle bakery
- Second location (first is on James Island)
- Click here for more info
- Swig & Swine (Downtown)
- Opened on December 14th
- 49 South Market Street (former home of Lowcountry Bistro)
- Restaurant’s fourth location
- Website
- Swig & Swine (Mt. Pleasant)
- Opened on March 29th
- 2379 SC 41 (part of the new Shipyard Park)
- Third area location
- BBQ
- Website
- Tattooed Moose (West Ashley)
- Opened on May 22nd
- Will be located inside the Citadel (in the former King Street Grille space)
- Website
- Thai East Fusion (North Charleston)
- 5070 International Blvd., Suite 108
- Thai, Cantonese, Vietnamese, and Korean dishes
- Website
- Tiller Baking Co. (Johns Island)
- Opened March 11th
- 3915 Savannah Hwy
- Replacing Root Baking Co. which closed in February
- Root’s owners are moved to Atlanta, but sold their assets to baker Joe Shea, who will open Tiller Baking Co. in Root’s place
- Website
- Toast (Mt. Pleasant)
- Opened in October
- 1150 Hungryneck Blvd. (former home of Fill Piano Bar)
- Dueling pianos will be return on weekends starting in November
- They will also be featuring Sunday Jazz Brunch
- Click here for more info
- Toast (Summerville)
- Late 2018/Early 2019
- Will be in Nexton Square, an upcoming 140,000-square-foot retail center
- Website
- Toni's Pizza (Mt. Pleasant)
- 1795 U.S. Highway 17, Unit 1
- Detroit-style pizza restaurant
- Website
- Tradd’s (Downtown)
- Opened on October 15th
- 167 East Bay St. (former home of Cypress)
- From Tradd Newton of Rockit Hospitality and Fleet Landing
- Chef Drew Hedlund (formerly of Fleet Landing)
- Website
- Two Fat Olives (Downtown)
- Uncork (Downtown)
- Opened in late June
- 476 King Street
- Self-service wine bar from entrepreneur Ken Schneider and operating partner Mark Rosenberg
- Website
- Tu Cafe (Downtown)
- Opened on July 30th
- 430 Meeting Street (Tu)
- Coffees, tonics, and teas with a limited food menu
- Tu is partnering with Chloe Davis King (formerly of Collective Coffee Co. in Mt. Pleasant) to open Tu Cafe, which will take over the restaurant space during the day
- Click here for more info
- Upstairs at 345 King (Downtown)
- Opened in January
- Wine/coffee bar and co-working space above The Skinny Dip
- Get more details here
- Uptown Social (Downtown)
- Opened on 4/5
- 587 King Street (former home of Huger’s)
- Pizza, beer, sports, rooftop bar
- Website
- Uneeda Sicilian (Downtown)
- Opened in January
- 624 1/2 Rutledge Ave
- Pizza
- Facebook page
Verde (Downtown)- Opened on June 4th
- Closed after planned limited run
- 1503 King St. (in Workshop)
- Salads
- Opened on June 4th
- Vicious Biscuit (Mt. Pleasant)
- Opened in December
- 409 Coleman Blvd. (former home of Boulevard Diner)
- “Fork and knife” biscuits, biscuit sandwiches, build-your-own Bloody Marys, and local craft beers
- Website
- Waffle House (Moncks Corner)
- U.S. Highway 52 and Cypress Gardens Road (near Foxbank Plantation)
- Property was purchased, but no plans have been announced
- Wiki Wiki Sandbar (Folly Beach)
- Wingstop (West Ashley)
- Opened in February
- Website
- Woodward Tavern (Mt. Pleasant)
- Opened in June
- 1971 Riviera Dr. (former home of Calder’s Pub)
- Website
- Yous Guys Sandwich Shop (James Island)
- Opened in February
- 827 Folly Road
- Philly-style Italian deli
- Facebook Page
- VIP Bistro (Downtown)
- Opened in November
- 616 Meeting Street (former home of Spero)
- Zaxby’s (Summerville)
- Opened June 18th
- 1625 Central Ave.
- Zoe’s Kitchen (West Ashley)
- 1129 Savannah Hwy, Suite 200
- The Texas-based restaurant has another location in Mount Pleasant
