FIG
FIG has notched another honor – the downtown restaurant was included in Eater’s list of the “Best Restaurants in America.”
The list, now in it’s third year, is created and published by Eater editor Bill Addison . FIG, being one of 14 restaurants to be included each year, is now considered an “Eater Hall of Fame restaurant.”
Blue Hill at Stone Barns (Pocantico Hills, NY) was chosen as the “Restaurant of the Year.” You can see the entire list here.
