This Sunday is Lowcountry Local First’s 9th Annual Chef's Potluck at Middleton Place. The popular fundraising event begins at 4 pm and includes sixteen chefs paired with local farmers, fishermen, and ranchers serving dishes with fresh, local ingredients.
Tickets to the event are all inclusive and include live music by Garage Cuban Band; local libations from Coast Brewing, Firefly, Cannonborough Beverage Co., Grassroots Wine and Palmetto Brewery; treats from Cirsea Ice Cream; and tastings from each chef. They may be purchased here.
Proceeds benefit Lowcountry Local First’s Eat Local Initiative which includes Dirt Works Incubator Farm, the Growing New Farmers Program, public educational campaigns, and their Farm Services.
Participating restaurants include:
Caviar & Bananas
CRU Cafe and Catering
Cypress / Artisan Meat Share
Edmund's Oast
EVO Pizzeria
FIG / The Ordinary
The Drawing Room
The Glass Onion
The Grocery
High Cotton
The Macintosh / Oak Steak House
Middleton Place Restaurant
Monza / Closed for Business
Poogan's Porch
Ted’s Butcherblock
Two Boroughs Larder
Farmers and purveyors include:
Abundant Seafood
Altman Ranch
Bull’s Bay Saltworks
Charleston Artisan Cheesehouse
Clammer Dave
Compost in My Shoe
Cordray Farms
Darling Farm
Geechie Boy Mill
Green Grocer
Gruber Farm
Hickory Bluff Berry Farm
Holy City Farms
Jeremiah Farm & Goat Dairy
Joseph Fields Farm
Keegan-Filion Farm
Limehouse Produce
Lowcountry Creamery
Lowland Farms
Middleton Place Organic Farm
Murray Heirlooms
Olinda Olives and Olive Oil
Rooting Down Farms
Rosebank Farms
Spade and Clover Gardens
St. Jude Farms
Sweetbay Produce and Nursery
Wildhaven Farm
Wishbone Heritage Farms
