Chris Johnson
DIAGEO DINNER - MENU
On April 12, from 6 to 9 p.m., The Archer will team up with Diageo for a five-course dinner. Each course will be paired with a cocktail highlighting spirits from the Diageo portfolio, including Ketel One, Don Julio, Johnnie Walker, Seedlip and Tanqueray.
The experience will showcase the bar team’s approach to cocktail pairings alongside a curated menu designed to complement each pour.
Tickets are available via Resy.