Hamby Catering & Events proudly continues its long-standing partnership with the Lowcountry Food Bank as it announces its 2025 Thanksgiving menu and to-go meal packages. Now entering the twelfth year of collaboration, Hamby’s holiday initiative once again blends culinary excellence with community giving.
As part of Hamby’s annual Thanksgiving to-go program, the company sponsors a family through the Lowcountry Food Bank for every package ordered. Over the past 11 years, Hamby has sponsored more than 29,000 meals for Lowcountry neighbors and is on track to surpass 30,000 by the end of the 2025 Thanksgiving season.
“We are proud to count Hamby Catering as a long-standing community partner of the Lowcountry Food Bank, and their donations of proceeds from their Thanksgiving packages are another example of their heartfelt commitment to nourishing our neighbors in need,” said Nick Osborne, president and CEO of the Lowcountry Food Bank. “For many years, Hamby Catering has shared the spirit of Thanksgiving by donating proceeds toward meals — more than 25,000 over the last decade — that bring comfort and connection to families across the Lowcountry. We are grateful for their generosity and for the meaningful impact they continue to make in the lives of those we serve.”
Hamby’s 2025 Thanksgiving menu features family-style packages serving four or eight guests. Patrons can choose between Traditional Roast Turkey or Bourbon Smoked Turkey, each accompanied by seasonal favorites such as red skin garlic mashed potatoes, Southern green beans, classic dressing, turkey gravy, and more. Additional holiday sides, including sweet potato casserole and baked mac & cheese ($32 each), are also available.
For those seeking the perfect hostess gift or an easy contribution to a holiday gathering, Hamby offers an Appetizer Package ($59) featuring classics such as chicken salad tea sandwiches and sweet potato biscuits with Carolina pit ham. The Sides + Pie Package ($89) allows customers to mix and match their favorite sides and desserts to bring to the table. Guests can also round out their feast with desserts like pumpkin cake roll and extras such as cranberry orange relish.
“At Hamby Catering, our commitment to the Lowcountry community is at the heart of everything we do,” said Candice Hudnall, president and owner. “Our Thanksgiving offerings give families an easy, stress-free way to celebrate the holiday while supporting our ongoing mission to give back. When customers choose Hamby, they’re helping ensure that everyone in our community can share in the warmth and joy of Thanksgiving.”
Since 1979, Hamby Catering & Events, a woman-owned and operated Charleston catering company, has served the Lowcountry with signature hospitality, innovative Southern cuisine, and award-winning event services. In addition to full-service catering, Hamby provides event logistics, beverage service, and rental coordination to create seamless celebrations from start to finish.
For more information or to order Hamby’s Thanksgiving to-go packages, visit www.hambycatering.com and follow @hambycatering on Facebook and Instagram.
To learn more about The Rutledge Room, Hamby’s award-winning flagship venue, visit www.therutledgeroom.com and follow @therutledgeroom on social media.