The leaves aren’t the only ones preparing for a change—Grimaldi’s Pizzeria is launching its beloved Fall Favorites menu on Tuesday, September 10th for a limited time only. This annual update includes seasonal flair, like the Buffalo Chicken Pizza and Pumpkin Cheesecake, alongside the all-new Italian Blu Salad and the Caramel Apple Cheesecake.
The full fall menu includes:
- Buffalo Chicken Pizza: Fire-braised chicken b
reast, Sweet Baby Ray's® Hot Sauce, mozzarella, Gorgonzola crumbles and celery - Italian Blu Salad: Romaine, cucumbers and red onions tossed with blue cheese dressing and topped with sliced cherry tomatoes, crispy pepperoni and Gorgonzola
- The Bridge Board: A generous assortment of Italian meats and cheeses, complemented with walnuts, apples and strawberries. Served with sliced bread.
- Pumpkin Cheesecake: Pumpkin cheesecake with cinnamon sugar cookie crust. Topped with whipped cream and garnished with caramel sauce
- Caramel Apple Cheesecake: Caramel and diced green apple cheesecake with a cinnamon sugar cookie crust, garnished with caramel and whipped cream
To complement the seasonal menu, guests can enjoy Grimaldi’s beverage offerings including handcrafted cocktails, mocktails, premium and local craft beers, and a diverse wine list. The menu is available for dine-in and takeout on September 10 through December 2, at Grimaldi’s locations nationwide, excluding NY and NJ. Guests can place carry-out and delivery orders directly from their local Grimaldi’s, or delivery orders via DoorDash, GrubHub and UberEats. Grimaldi’s Pizzeria Rewards members will earn points with every dine-in or phone order, as well as orders placed via the Grimaldi’s website or via the mobile app.
Find your neighborhood Grimaldi’s location here.
