This month, Fleet Landing will celebrate its 20th anniversary with an off-site, charity oyster roast and a day of giving at the restaurant. To commemorate the milestone, the restaurant will host two fundraising events in support of Charleston Waterkeeper – a local nonprofit committed to protecting, preserving and restoring the health of Charleston’s waterways.
Shucks & Suds Oyster Roast
Hosted at Edmund’s Oast Brewing (1505 King St), Fleet Landing invites Charleston locals and visitors to its Shucks & Suds oyster roast on Sunday, November 24th from 3 pm to 7 pm.
Tickets are available for $30 and include all-you-can-eat oysters as well as one complimentary beer or nonalcoholic beverage from Edmund’s Oast. Proceeds from the event will be donated to Charleston Waterkeeper, who will also be accepting on-site donations the day of the event. Tickets are available on Eventbrite here.
Day of Giving for Charleston Waterkeeper
On November 30th, Fleet Landing will host a day of giving in which they will donate 20% of restaurant sales to Charleston Waterkeeper, and will also be matching any additional donations made on site. Visitors are encouraged to stop by the restaurant on Saturday from 11 am to 10 pm and enjoy a bite or drink at Fleet in support of Charleston’s local waterways. Secure your reservation here.
