Fall is back, and we’re getting a little more adventurous with our cravings.
Sure, there’s pumpkin. But this year, pear and almond, miso and butterscotch, hazelnut and bittersweet chocolate are making a strong case for a spot in the fall flavor rotation — and Jeni’s Ice Creams is scooping them all.
Launching at scoop shops across Charleston on Sept. 3, Jeni’s Fall Collection brings together four flavors that hit all the right fall notes, from nostalgic and cozy to wait, why is this combination so good? And that’s not all… one of the new flavors is exclusively available at Jeni’s scoop shops.
Here’s the lineup:
- Hazelnut Stracciatella: Roasted hazelnut ice cream with bittersweet chocolaty curls.
- Miso Butterscotch Brownie: Dark chocolate brownies in toasted sugar and miso cream. Sweet, barely savory, and intensely satisfying. A returning fan favorite for a reason!
- Pumpkin with Brown Sugar Blondies: Heirloom pumpkin ice cream with warm spices, caramel, and brown sugar blondies.
- In-Shop Exclusive Pear Frangipane: Crisp pear and almond ice cream. Nutty and sweet. Simple and perfect.
Locally, Jeni’s Splendid Ice Creams can be found at 501-A King Street in downtown Charleston and 1242 Belk Dr., #101 in Mt Pleasant.