Costa is hosting a special evening celebrating the renowned wines of Sonoma wine producer Williams Selyem on Thursday, March 5 at 6:00 p.m.
Guests can enjoy a multi-course menu by Chef de Cuisine Malcolm McMillian, paired with Pinot Noirs and Chardonnays selected by Beverage Director Mark McNeely. Guests will be taken on a journey through the artistry and nuance of this legendary winery, with flavors that complement and elevate each wine.
$200 per ticket + tax includes:
- Four-course dinner paired with wines from an iconic Sonoma producer.
- Presented by our Beverage Director Mark McNeely.
- Cuisine by Chef Malcolm McMillian.
- Hosted in our intimate private dining loft. Tickets are limited.
- Ticket price is inclusive of gratuity.
For reservations and more information, visit https://resy.com/cities/