Berkeley County Library System (BCLS) will be introducing a new category of "Cooking with Chef Rebecca" Interactive Classes, "What’s in Season? " with three new sessions:
Registration is required for each class and is open. Please visit berkeleylibrarysc.libcal.com/
"Cooking with Chef Rebecca" interactive classes will provide customers of all ages FREE learning opportunities to acquire basic cooking skills and interact with community members sharing common food interests.
All Ages: Classes designed for children, teens and adults.
What's in Season? Learn about the benefits of seasonal cooking and enjoy the fresh taste of local produce.
"I continue to be amazed at the popularity of this BCLS program! I have seen children and parents learning skills to help sustain their families and save money by cooking whole, fresh ingredients at home. I am excited to continue this journey with BCLS and its customers!" -Rebecca Antill, Local Professional Chef
For more information on the “Cooking with Chef Rebecca" Cooking Classes: What's in Season? please contact each designated branch librarian per location as indicated under contact information. In addition, all BCLS events, programs and reservations can be accessed via berkeleylibrarysc.libcal.com.
