Thanksgiving in the Crown Ballroom

Prepare to experience a Thanksgiving celebration like never before as Hotel Bennett presents its exceptional Thanksgiving Brunch Buffet in the Crown Ballroom. We invite you and your loved ones to join us for a day of gratitude, togetherness, and delicious cuisine. Our skilled chefs have curated an impressive menu featuring a stunning seafood display, classic breakfast favorites, a carving station with turkey, prime rib, and salmon, as well as an indulgent array of desserts to satisfy your sweet tooth.

To add to the festive spirit, we are pleased to offer endless pours of prosecco and mimosas to our adult guests, making it the perfect chance to sip, savor, and toast to the blessings of the season.

Adults $135.00 and $65.00 for kids under 12 years old.

Menu

FRUIT DISPLAY

Strawberries and Blueberries, Pineapple, Honeydew Cantaloupe, Dragon Fruit, Grapes, Blood oranges.

CHEESE & CHARCUTERIE

Manchego Cheese, Gruyere, Aged Cheddar, Brie, Chorizo, Sopressata, Prosciutto, Salumi, Apricots, Spiced Pecan, Whole Graine Crackers, Green Tomato Jam

SEAFOOD DISPLAY

Snow Crab Claws, Crawfish, Poached Shrimp, Oysters, Bay Shrimp Ceviche, Mignonette, Lemon, Cocktail Sauce, Horseradish

SMOKED SALMON

Chive Cream Cheese, Mini Bagels, Slow Roasted Tomatoes, Cucumber, Capers, Grilled Cippolini onions

SALADS

Arugula and Frisée Salad

Shaved Carrots, Roasted Apples, Toasted Pine Nuts Buttermilk Herb Dressing

Pasta Salad

Tomato, Red Peppers, Champagne Vinaigrette Red Onion

Kale and Brussels Sprout slaw

Fingerling Potato Salad

Garlic Dressing and Bacon Lardons

BREAKFAST

Aged Cheddar Scrambled Eggs

Roasted Red Bliss Breakfast Potatoes, Onions, Peppers

Smoked Bacon

Apple-Chicken Sausage

Buttermilk Pancakes

Bourbon Pecan Syrup

OMELET & EGG

Whole Eggs, Egg Whites, Bacon, Sausage, Spinach, Peppers Mushrooms, Aged Cheddar, Pimento Cheese, Tomato, Onion, Ham

CARVING

Herb Roasted Joyce Farms Turkey

Buttermilk Stuffing, Thyme Gravy, Citrus Cranberry Chutney

Red Wine Short Rib

Green Peppercorn Au Poivre Jus

Panko Crusted Norwegian Salmon

Yuzu Vin Blanc

Ham Carving Cart

Garlic Herb Mashed Red potatoes, Brussel sprouts

SIDES

Garlic Herb Mashed Red Potato

Orange Glazed Carrots

Brussel Sprouts

Cranberry-White Balsamic Gastrique

Southern White Cheddar Grits