Certified SC, The Lee Bros. (Matt and Ted), and some of the Palmetto State's best food vendors will return for this year’s Southeastern Wildlife Exposition (SEWE). The annual event will once again showcase an array of chefs, farmers, purveyors, and guests hosts on the Fresh on the Menu cooking stage in Marion Square.
Each event features some of South Carolina's most talented chefs teaming up with their favorite farmers for a weekend of demonstrations and tastings. During each demo, The Lee Bros. and guest emcees will spark some interesting culinary conversations that will bring us into the new year. Plus, each dish-demonstrating and sampling is free and open to all ages – no tickets required.
Here’s a look at the 2023 SEWE Fresh On The Menu Stage Schedule (subject to change):
For more information, visit sewe.com.
