The Local Palate, in partnership with Breakthru Beverage, will once again welcome the world's top whiskey ambassadors to Charleston for the seventh annual Whiskey After Dark celebration on Thursday, November 3rd. Attendees will be able to sample premium whiskeys, including bourbons and scotches, as well as seltzers and craft beer at the Cedar Room in downtown Charleston.
You can’t have firewater without a little smoke right? The event will also feature some of the South’s best pitmasters offering an array of barbecue styles including old-fashioned whole hog bbq, ribs, smoked turkey, and more. Food will be provided from James Beard Award winning Rodney Scott's BBQ, Southern Soul Barbeque, and Martin’s Bar-B-Que Joint.
Doors open for general admission at 6:30 pm for an all-inclusive oak and smoke celebration with live music. VIP ticket holders are invited to arrive early at 5:30 pm for early access and whiskey-blended cocktails.
All donations and a portion of proceeds will benefit Lowcountry Local First.
To learn more about the event, go to thelocalpalate.com/events and purchase tickets at event.gives/whiskeyafterdark.
