The Restoration Hotel's rooftop restaurant The Watch: Rooftop Kitchen & Spirits recently shared their upcoming Charleston Restaurant Week menu. Guests can enjoy three courses for $44 per person.
The full menu below:
First Course
- Autumn Salad – Honey & Cayenne Whipped Goat Cheese, Toasted Pistachios, Golden Beets, Pears, Mixed Greens, Sherry Vinaigrette
- Vegetable Board – Traditional Hummus, Mixed Olives, Charred Broccoli Salad, Pickled Vegetables, Crispy Pita
- Burrata, & Jam – Jalapeno Bacon Jam, Arugula, Burrata, Chili Oil, Grilled Bread
Second Course
- Roasted Mushroom Linguine – Roasted Oyster Mushrooms, Chili Flake Linguine, Garlic & Herb Compound Butter, Sherry Vinegar, Crispy Shallots
- Fresh Catch (right) – Soy Glazed Forbidden Rice, Baby Carrots, Haricot Vert, Golden Beet Puree
- Low Country Bouillabaisse – Mussels, Shrimp, White Fish, Crab Meat, Stewed Tomato Broth, Grilled Bread
Third Course
- Seasonal Chocolate Mousse
- Honey Cake
Make a reservation by calling the restaurant at 843.518.5115 or you can book online here .
