The team from Carmella's Café & Dessert Bar has partnered with Rusty Bull Brewing to create a fruited hard seltzer meant to be paired with the menu at Carmella's.
Carmella's Blood Orange Seltzer will be available to the public starting this Thursday, August 12th, at 6 pm as the dessert bar hosts the launch party.
“Carmella's Blood Orange Seltzer was designed with the use of real fruit and no artificial flavors,” Brian Bogstad of Rusty Bull Brewing said. “The blood orange profile is crisp and refreshing, with a clean finish. We think it's pretty sweet when you can collaborate with your favorite dessert bar.”
“We are excited with the addition of Carmella’s Blood Orange Seltzer to our beer line and thrilled to have collaborated with a well-respected local brewery like Rusty Bull to get it created,” Brian Solari of Carmella's said. “This item fits perfectly into our cafe and dessert bar theme and it’s refreshing finish will pair perfectly with pastry items like our fruit tarts, pavlovas and sorbetto.”
