The menu features a range of vodka, whiskey, rum, gin, and champagne-based libations, including staples like their Espresso Martini and Old Fashioned, fruit-forward options like the Blueberry Crush and Le Bora-Bora, and citrusy drinks like The Parasol, made with honey, lemon, Lillet blanc, St. Germain, and Champagne.
Bistro A Vin is open Tuesday through Thursday from 3 pm to 9 pm and Friday and Saturday from 3 pm to 10 pm.
View the new cocktail menu here.
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