Here are the details on both:
New Cocktail Menu
Available in Frannie & The Fox, the hotel’s restaurant. Highlights include:
- MISTER DEXTER – virgil kaine bourbon, giffard banane du bresil, demerara, lemon, grapefruit
- PEACH DON’T KILL MY VIBE – dixie peach vodka, hi-wire southern amaro, honey, lemon, black walnut bitters
- ALL THE WRAY TURNT UP – plantation 5 year rum, wray and nephew, averna, pineapple, lime, orgeat
- GIN BAM BABY! – malfy blood orange gin, amaro nonino, Lustau vermouth, lemon, blood orange pureé wine
Picnic Perfect Package
In advance of National Picnic Day on April 23rd, Emeline has unveiled a Picnic Perfect package ideal for springtime in Charleston. Complement the spell-binding scent of jasmine and warm spring sunshine with a one- or two- night stay in luxury accommodations paired with a new, custom picnic basket for two created by Frannie & The Fox’s Executive Chef Tim Morton featuring seasonal fruits and artisanal meats and cheeses.
Or, locals can take the picnic basket to-go (an overnight stay is not mandatory) as they set off to the park, beach, or boat.
For more information, visit hotelemeline.com.
Boone Hall’s Fright Nights Returns for Spooky Season
Boone Hall’s popular “Fright Nights” Halloween attraction is back on select nights through October 30th. There are multiple ticket options...