March of Dimes is pleased to announce that for the third consecutive year, Atlas Technologies, Inc. is the Presenting Sponsor for the 21st Signature Chefs Auction Charleston. Atlas is dedicated to helping March of Dimes reach their goal of $200,000 in efforts of delivering the healthiest beginnings so that every generation has the brightest tomorrow. This year’s event is taking place at event.gives/Charleston on Thursday, November 19th, 6:30 pm.
“In our 14th year working with the organization, we are continually impressed with the lives that March of Dimes impacts,” Brian Miller, founder and CEO of Atlas Technologies, Inc., said. “Our culture of giving back remains strong because of organizations like March of Dimes. Not only do our team members connect personally to their mission, they know that they can trust that this stand-up organization is doing what they pledge to do: making a difference in the lives of families.”
This year adds a little flavor to fundraising by bringing guests together virtually alongside Charleston’s most talented chefs to support the health of moms and babies. All of Charleston can join in efforts of feeding motherhood live Thursday, November 19th, 6:30p.m. at https://event.gives/charleston.
Co-Chaired by Reeves Skeen of First Citizens Bank and Catherine Skeen of Charleston Day School, this event is one you will not want to miss. The evening will begin promptly at 6:30 pm. Place bids on auction items ranging from an extravagant South African Photo Safari to a baby swaddle. All throughout the program guests can look forward to special moments including a guest mixologist, magician, live band, and The Johnson Family, the 2020 Ambassador Family.
The evening will be bittersweet, as they will be honoring the legacy of Mr. Bill Hall. Honorary speeches will be given by Tommy Baker, Sean Mummert, Billy Swails, Chef Matthew Niessner and President of March of Dimes, Stacey Stuart.
The March of Dimes Signature Chefs event supports March of Dimes work to nourish all aspects of motherhood – from prenatal to postpartum by fueling change and ensuring all pregnant moms have access to care, addressing inequity in maternal health, and strengthening moms, babies and families across America.
Leading the 2020 Chefs is award winning Executive Chef Mathew Niessner of Halls Chophouse. Other participants include SNOB, High Cotton, Chef Anthony DiBernardo of Swig & Swine; Chef Marc Collins of Circa 1886; Chef John Zucker of Cru Catering, Cru Café and Purlieu; Chef Orlando Pagan of Wild Common;Chef Remy FunFrock of La Patisserie at Hotel Bennett; Chef Bob Gibson of Gabrielle Restaurant at Hotel Bennett; Chef Vinson Petrillo of Zero Restaurant + Bar; Chef John Ondo of The Atlantic Room at The Ocean Course.
To bid on the auction, participate, or sponsor March of Dimes Signature Chefs event in Charleston visit https://event.gives/charleston or contact Audrey Flores, Development Manager at AFlores@marchofdimes.org or 843.934.4269.
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