The dishes will all include goat from local farmers Split Creek Farms and Wildhaven Ranch. Items include Braised Wildhaven Ranch Goat and Roast Beet Salad featuring Split Creek Goat Cheese.
“Goatober” is celebrated in October as a way to get consumers to eat more heritage goats. Why? Here’s a quick explanation from a press release: “In order to make cheese, goats produce milk, and to make goat milk, a female goat has to have babies. The end result of this production is goat dairies having an excess of goats that are often sold into the commodity market or killed at birth.”
Reservations are now accepted and highly recommended by visiting RESY or calling 843-225-1717.
The Refinery Announces October Event Lineup
The Refinery today announced its lineup of events coming up in October. Located on Charleston’s upper peninsula at 1640 Meeting...