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10th Annual Chef’s Potluck Set for April 30th

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Sunday, April 30th is Lowcountry Local First’s 10th Annual Chef’s Potluck at Middleton Place. The popular fundraising event begins at 4 pm and includes multiple chefs paired with local farmers, fishermen, and ranchers serving dishes with fresh, local ingredients.

Tickets to the event, which can be purchased here, are all inclusive and include live music by The High Divers, local libations, tastings from each chef, a silent auction, and more.

Proceeds benefit Lowcountry Local First’s “Growing New Farmers” Program.

Participating restaurants include:
Artisan Meat Share
Butter Tapas
Caviar and Bananas
Cru Cafe
Cypress
The Drawing Room
Edmund’s Oast
EVO
FIG
The Glass Onion
The Grocery
High Cotton
The Lot
The Macintosh
Middleton Place Restaurant
Oak Steak House
Obstinate Daughter
The Ordinary
Poogan’s Porch

Beverages will be provided by Grassroots Wine, High Wire Distillery, Palmetto Brewery, and Tradesman Brewing.

Farmers and purveyors will be announced soon.

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