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Grab a Taste of Hutson Alley on April 6th

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Holy City Hospitality, one of Charleston’s hospitality groups, has announced that the next installment of the Taste of Hutson Alley will be held on Thursday, April 6th from 6 pm until 8:30 pm.

The event will take place along the alleyway with wine tastings, live music from One Kool Blow and small plates from six restaurants and Good Food Catering.

Tickets are $65 and can be purchased here. All attendees must be over 21 years of age.

Menu highlights include:

  • 39 Rue de Jean
    • Duck rillette tartine with fig jam and preserved orange
  • Coast Bar and Grill
    • Peruvian style ceviche, octopus, local fish, leche de tigre, onions, cilantro, and plaintain chips
  • Michael’s on the Alley
    • Coffee dusted prime beef carpaccio with frisée lettuce, hazelnut vinaigrette, buttermilk fried shallots, toasted peanuts, aged balsamic, and peeled parmesan
  • The Victor Social Club
    • Cuban style street corn with rum flambe and traditional seasonings
  • Vincent Chicco’s
    • House sourdough panzanella with local shrimp, red onion, capers, heirloom tomatoes, arugula, and white balsamic vinaigrette
  • Virginia’s on King
    • Fried oyster salad with crispy local oysters, arugula, pickled fennel, rye croutons, creamy shallot dressing, and fresh horse radish
  • Good Food Catering
    • Pastel French macaroons filled with biscoff, buttercream, and chocolate ganache
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