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Fleet Landing Hosts October’s Good Catch Dinner

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PrintThe next Good Catch Dinner presented by the South Carolina Aquarium will be held at Fleeting Landing Restaurant on Monday, October 26th. The event will begin at 6 pm. As usual, a portion of the evening’s proceeds will support Good Catch, the Aquarium’s sustainable seafood program.

The tapas-themed dinner will include the following offerings:
  • Lady’s Island Oyster: Crispy fried with corn succotash and pork belly
  • Crab Imperial: Blue swimming crab with corn bread and charred scallion emulsion 
  • McClellanville Shrimp: Avocado risotto, white balsamic reduction and ricotta salata
  • Murrells Inlet Jolthead Porgy: Flash-fried with fermented black bean sauce, bok choy and slaw
  • Murrells Inlet Amberjack: Pecan smoked with mustard greens, rice cake and Texas Pete foam

Tickets are $65 per person and include wine pairings. Seating is limited. Call (843) 722-8100 to make a reservation. Click here for further information.

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