10Best.com picked the best Southern-style biscuits in the country and the creations from two Holy City restaurants made the cut.
Biscuits from Husk and The Original Ms. Rose’s Fine Food and Cocktails were chosen for inclusion in the website’s Top Ten list. Here’s how the website described each of the restaurants’ offerings:
- Husk: “Torn buttermilk biscuits are served with fresh and local South Carolina berries and given just the right amount of lilt with North Carolina sorghum.”
- Ms. Rose’s: “Served with sage sausage gravy, they also come topped with a sunny side up egg.”
You can view the entire Top Ten list here. 10Best is part of USA Today Travel.
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