This Sunday, Barsa will host the second edition of their Sunday Supper Series from 5 pm – 9 pm. The theme this time will be a classic Charleston Oyster Roast.
Oysters will be all-you-can-eat for $15 per person. Not a fan of mollusks? The full tapas menu will be available inside the restaurant.
For you boozers out there, oyster shooters made with vodka from High Wire Distillery will be available for $5.
Pay It Forward and Heritage Radio Network to Co-host Dinner Event at High Wire Distilling on September 9th
On Friday, September 9th, Pay It Forward Charleston and Heritage Radio Network (Brooklyn, NY) will kick off the “Brighter Days...