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MEAT. BEER. FIRE.

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meatbeerfireRevival Foods and The Charleston Beer Exchange have created an event that almost sounds medieval: MEAT BEER FIRE.

The 1st Annual event will showcasing “Heritage meat, craft beer, outdoor cooking artistry, and roots music” with proceeds benefiting the American Livestock Breed Conservancy.
The event will take place on April 20th at the LJ Woods Farm in Sylvania, GA. There will be a shuttle bus option for those traveling from Charleston.

Three-time James Beard nominee Craig Deihl of Cypress Restaurant will be in attendance and will cook up the meat. Plus, Deihl will be serving charcuterie on the party bus coming in from the Holy City.

Space is limited, so you should buy your ticket soon. For more information and/or to purchase tickets, click here.

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